Mini Tiramisu Cups
Highlighted under: Baking & Desserts
Delight in the layers of rich coffee-soaked ladyfingers and creamy mascarpone in these Mini Tiramisu Cups. Perfect for parties, gatherings, or a sweet treat at home, these individual servings make it easy to satisfy your dessert cravings. They’re simple to prepare and can be enjoyed any time of the year, offering an elegant touch to any occasion.
Mini Tiramisu Cups are an ideal dessert for any celebration, offering a delightful balance of flavors in each bite. This recipe captures the essence of traditional tiramisu while serving it in a fun and portable format.
Indulge in a Classic Dessert
Mini Tiramisu Cups are a delightful twist on the traditional Italian dessert that many love. Known for their rich flavors and creamy texture, these cups allow you to enjoy a classic favorite in a portable form. Each bite is filled with the perfect balance of coffee and sweetness, making them ideal for both casual gatherings and elegant dinner parties.
The combination of coffee-soaked ladyfingers and velvety mascarpone creates a dessert that not only looks beautiful but also satisfies your taste buds. These individual servings are perfect for sharing, and their mini size means you can indulge without feeling guilty. Plus, they’re a breeze to prepare, making them a go-to recipe for any occasion.
Perfect for Any Occasion
Whether you're hosting a birthday celebration, holiday gathering, or a simple evening with friends, Mini Tiramisu Cups are sure to impress. Their elegant presentation adds a touch of sophistication to any dessert table, making them a favorite among guests. You can easily personalize them by adding flavors, toppings, or garnishes to suit your theme.
These cups also make for a great make-ahead dessert. Simply prepare them a day in advance and let them chill in the refrigerator. This not only saves time on the day of your event but also allows the flavors to meld beautifully, enhancing the overall taste experience. Your guests will love the convenience and elegance of these mini delights.
Tips for the Best Mini Tiramisu
To achieve the best results, ensure your coffee is strong and flavorful, as this is the backbone of the dessert's taste. If you choose to add coffee liqueur, opt for a quality brand to enhance the overall flavor profile. Additionally, allow the ladyfingers to soak briefly; too long in the coffee and they may become too soggy, while too short won't impart enough flavor.
For a decorative touch, consider garnishing each cup with cocoa powder or chocolate shavings just before serving. This not only adds visual appeal but also a delightful hint of additional chocolate flavor that complements the mascarpone perfectly. Enjoy making this dessert, and watch as your guests rave about these delectable Mini Tiramisu Cups!
Ingredients
Ingredients
Ingredients for Mini Tiramisu Cups
- 1 cup strong brewed coffee, cooled
- 2 tablespoons coffee liqueur (optional)
- 1 cup mascarpone cheese
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 24 ladyfingers
- Cocoa powder for dusting
Assemble the ingredients before you start preparing the recipe for best results.
Instructions
Preparation Steps
Prepare the Coffee Mixture
In a shallow dish, combine the brewed coffee and coffee liqueur. Set aside.
Make the Mascarpone Mixture
In a mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Gently fold in the mascarpone cheese until smooth.
Assemble the Cups
Dip each ladyfinger into the coffee mixture for 1-2 seconds, then layer them in cups. Top with a layer of the mascarpone mixture. Repeat the layers until the cups are full.
Chill and Serve
Refrigerate the cups for at least 4 hours. Before serving, dust with cocoa powder.
Enjoy your delicious Mini Tiramisu Cups!
Storing Your Mini Tiramisu Cups
If you have any Mini Tiramisu Cups left over, store them in an airtight container in the refrigerator. They're best enjoyed fresh but can be kept for up to 3 days. The flavors will continue to develop, which could enhance the overall taste, but be wary of the texture of the ladyfingers; they may soften more over time.
Before serving any stored cups, check for the quality of the mascarpone and cream. If you notice any changes in texture or odor, it's best to discard them. Fresh ingredients are key to a delightful dessert experience.
Serving Suggestions
These Mini Tiramisu Cups can be beautifully presented with a few simple touches. Consider serving them on a decorative platter with fresh berries or mint leaves for a pop of color. Alternatively, you can layer them in mason jars or small glass cups for a rustic touch that is very trendy.
For those who enjoy a bit of variation, you can also serve Mini Tiramisu Cups alongside other desserts, creating a dessert station that your guests will love. Pair them with bite-sized brownies or fruit tarts for an impressive spread.
Variations to Try
While the classic Mini Tiramisu Cups are delightful as is, there are numerous variations you can explore. For a fruity twist, consider adding a layer of mascarpone mixed with pureed berries or citrus zest between the layers. This adds a refreshing touch that contrasts beautifully with the rich coffee flavor.
Another interesting variation is to use alcohol alternatives like flavored syrups for a family-friendly version. Almond or hazelnut syrup can impart a unique flavor profile, while still keeping the essence of the beloved tiramisu.
Questions About Recipes
→ Can I make these ahead of time?
Yes, Mini Tiramisu Cups can be made a day in advance and stored in the refrigerator.
→ Is there a non-alcoholic version?
You can simply omit the coffee liqueur and enjoy the classic coffee flavor.
Mini Tiramisu Cups
Delight in the layers of rich coffee-soaked ladyfingers and creamy mascarpone in these Mini Tiramisu Cups. Perfect for parties, gatherings, or a sweet treat at home, these individual servings make it easy to satisfy your dessert cravings. They’re simple to prepare and can be enjoyed any time of the year, offering an elegant touch to any occasion.
Created by: Charity Bowen
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
Ingredients for Mini Tiramisu Cups
- 1 cup strong brewed coffee, cooled
- 2 tablespoons coffee liqueur (optional)
- 1 cup mascarpone cheese
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 24 ladyfingers
- Cocoa powder for dusting
How-To Steps
In a shallow dish, combine the brewed coffee and coffee liqueur. Set aside.
In a mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Gently fold in the mascarpone cheese until smooth.
Dip each ladyfinger into the coffee mixture for 1-2 seconds, then layer them in cups. Top with a layer of the mascarpone mixture. Repeat the layers until the cups are full.
Refrigerate the cups for at least 4 hours. Before serving, dust with cocoa powder.
Nutritional Breakdown (Per Serving)
- Calories: 250
- Fat: 18g
- Carbohydrates: 20g
- Protein: 3g